It's simple. It's fresh and refreshing. The smell of spring. The taste of spring.
I'm getting older and more aware of my health. It's said that eating pea horn is good for the relief of cardiovascular disease. It's green food again. So I tried to make it. Once and twice. Everyone in my family likes it. So it became one of our... ...
Chinese toon must be scalded. Because many vegetables now have a lot of pesticides. It's harmful to human body.
When you have a bad appetite, make some dishes that stimulate the taste buds. Eat when you see them. This Mapo Tofu is the most classic way of tofu. Appetizer. Eat.
Fried egg with leek, roasted leek, dumpling with leek... I've eaten so many leeks. Today, I'll have a cumin leek roll. It's simple and delicious. It's suitable for all ages. Everyone likes it.
My husband has been talking about this dish. Today, I finally saw only one selling one in the market. It's also a little expensive. 15kg.
Like the taste of Perilla
Muxurou. Suddenly there's no meat at home. It's changed to stir fried eggs with fungus and cucumber. Fungus and eggs are common at home. Just buy a cucumber. A dish that can be cooked in three minutes. It tastes good.
Leftover rice can not only be used to make fried rice with eggs. It can be used to make delicious bean soup rice. It's very nourishing. It's the welfare of thin people.
[stir fried tenderloin] is my new dish. It's a palace dish. It was once eaten and praised by the old Buddha Cixi. It's also one of the dishes in the whole feast. In fact, it's almost the same as the sweet and sour sirloin we often eat now. It's ... ...